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OARDC: Bringing Knowledge to Life
The OARDC is a premier institution committed to: safe health and affordable food and agricultural products; sustainable food and agricultural systems; strong rural and urban communities; stewardship of natural resources and the environment; keeping Ohio positioned favorably in a global economy. OARDC researchers contribute to state, national, and international knowledge in key areas. In fiscal year 2005, OARDC scientists attracted $31.9 million in grants and contracts. The top ten grants are located here.
Food | Family, Youth, Community | Environment | Economy | AgBiosciences
OARDC Administration
| Steven A. Slack Associate Vice President for Agricultural Administration, The Ohio State University College of Food, Agricultural, and Environmental Sciences, and Director, OARDC David A. Benfield Associate Director, OARDC F. William Ravlin Assistant Director, OARDC Stephen C. Myers Assistant Director, OARDC | OARDC Offices: 1680 Madison Avenue Wooster, Ohio 44691-4096 Phone: 330-263-3701 Fax: 330-263-3688 2120 Fyffe Road Columbus, Ohio 43210-1066 Phone: 614-292-3897 Fax: 614-292-3263 E-mail: oardc@osu.edu OARDC web site: www.oardc.ohio-state.edu |